Introducing our Southwestern Garlic Ghost Salsa—a fiery fusion of green chiles, red bell peppers, Ghost Chiles, Red Habanero, Serrano, Cayenne, and an array of spices. This exceptionally hot salsa is not for the faint-hearted, perfect for chip enthusiasts or as a bold addition to infuse your meatloaf with an unparalleled Southwest punch!
Crafted with precision, our Southwestern Garlic Ghost Salsa intertwines the essence of tomatoes, Green Chiles, Onion, Garlic, Vinegar, Cayenne, Habanero, and Ghost Chiles, seasoned with Salt, Spices, and an inferno-like heat that promises an unforgettable culinary experience.
Intensity: Prepare for an astounding 12/10 heat level, delivering an intense and incendiary kick that defines the salsa's complex and fiery flavor profile.
Versatility: Ideal for those seeking an exceptionally spicy companion for chips or aiming to elevate their meatloaf with an unrivaled Southwest heat and flavor.
Quality Ingredients: Our salsa boasts premium components, including tomatoes, green chiles, onion, garlic, vinegar, Cayenne, Habanero, and Ghost chiles, harmonized with salt, and spices, with sodium benzoate and potassium sorbate added to keep it fresh without refrigeration after opening.
Usage Suggestions: Delve into the heat by pairing this Southwestern Garlic Ghost Salsa with chips, or transform your meatloaf into a fiery delight by incorporating this unmatched Southwest flavor bomb.
Wholesale pricing for private-label sauces can be found here: SA55 SOUTHWESTERN GARLIC GHOST SALSA WITH CUSTOM LABEL
